Application Guide >> Beverages
Masala Chaas (Buttermilk)
Ingredients
| Fresh Curd (dahi) made from full fat milk | - 1.5 Cups |
| Water | - 1 Cup |
| Salt | - As per taste (Black Salt optional) |
| Jeera Spice Drop™ | - 3-4 Drops |
| Fresh Coriander | - For Garnish |
Method
- Take all the ingredients in a blender jar, except the coriander leaves.
- Blend well till the mixture becomes smooth and frothy.
- Pour in tall glass and garnish with fresh coriander. Serve chilled.
2-3 Glasses
